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homemade cheezits

In munchie on March 31, 2015 at 1:14 am

on martha bakes (my other favorite public television food program) the other night, she made these tiny cheddar crackers, and i decided they’d be perfect for a casual munchie spread when the neighbors came down for drinks.

cheezitsserved

with a little smokey paprika, cayenne pepper and tons of cheesy flavor, they are pretty much impossible to stop eating.

the recipe is very simple, too, although cutting them all out is a little time-consuming. (even more so if you decide to use a toothpick to make the cheezit hole in the middle of each.)

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  1. When I have to cut stuff like this I use my pizza wheel.

  2. Oh that would have made it so much easier. I need to get myself one of those!

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