caramel coffee

In beverage on March 10, 2010 at 2:17 pm

here’s a hot tip for a sweet treat – make a cup of coffee, instant decaf in my case. (you hardcore coffee drinkers out there are like, what is that?!)

and stir in a spoonful (or two) of caramel sauce or dulce de leche while it’s hot.

i mean, makes sense, right? just sugar and cream in another form…

[oh boy i need a manicure!]


  1. What a brilliant and elegant idea!!! By the way, I (Liang) was in DC last Thu and Fri but had no chance to do anything but work. Hopefully next time I can find a moment to meet you for coffee (and caramel of course) and perhaps a Tim Tam?

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: