skinny beach shrimp

In link on July 15, 2009 at 2:47 pm

sounds healthy, summery, easy, delish and right up my alley, courtesy of -Dish-trict.

unfried shrimp
unfried shrimp
1 lb medium shrimp, cleaned and deveined
1 cup cornmeal
1/4 cup flour
salt and pepper
cayenne pepper
2 eggs

preheat the oven to 450.

in a shallow bowl, combine the cornmeal, flour, and salt, pepper and cayenne to taste. in another shallow bowl, lightly beat the eggs. toss the shrimp in the cornmeal first, shaking off the excess, then dip in the eggs and back in the cornmeal, again shaking them off.

place the shrimp on a parchment-lined and oiled baking sheet and bake directly under the broiler for 5 minutes. turn each shrimp over, cook another minute, then pile on a platter, sprinkle with salt and serve hot.

original recipe and dipping sauce here.


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